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Event Details

Word Barn Comedy Night is BACK inside The Word Barn for a hilarious and fun night filled with laughter!


Get ready for some laughs as the Word Barn Comedy Night returns with headliner Kathe Farris (Finalist Boston Comedy Festival, DryBar Comedy, Comedy Studio), and special guests Keith Hebert (Laugh Shack), Caroline Cooke (Broadway Comedy Club), Ryan Ellington (Comedy Studio), and host Josh Day (Laugh Boston).


Doors open at 7pm, show at 8pm.


Kathe Farris is a Boston-based stay-at-home mom, stand-up comedian, and snack cake enthusiast. She hit the comedy scene a little late in life with a different point of view and killer material. After becoming a Comic-in-Residence at The Comedy Studio and a finalist in the Boston Comedy Festival, she recently recorded her national debut with a Dry Bar Comedy Special.


It's with this experience and insight that Kathe helps to instruct and develop aspiring stand ups in the Boston comedy scene. Providing pragmatic instruction, tried-and-true approaches to mechanics, and personalized feedback, she spent four years running one of the city's most popular workshops, sponsored by Boston Comedy Chicks. Bringing the same approach to her current role on the teaching staff at The Comedy Studio, she's helped every kind of would-be comedian take the stage with confidence. 


At this time, proof of full vaxx are required to enter The Word Barn.


***FOOD OPTION***

Thanks to our sponsor, Ohana Kitchen, you can now order a delicious poke bowl and have it ready and waiting for you when you arrive to enjoy during the show. Good food, good music, and good people - we love it!


Order cut-off is 1pm on day of show. Add any of these bowls below to your order:


OHANA CLASSIC - poke bowl on white sushi rice, raw ahi tuna, green & sweet onion, chili relish, cucumber, macadamia nuts, sesame seeds & Ohana sauce.

SPICY CRUNCHY AHI - poke bowl on white sushi rice, raw ahi tuna, green & sweet onion, masago, cucumber, jalapeno, Maine kelp, garlic crisps, sesame seeds & Sriracha aioli.

MISO SALMON - poke bowl on white sushi rice, raw salmon, green onion, tobiko, edamame, Maine Seaweed Salad, cucumber, pickled red onion, shallot crisps & miso lime sauce.

NORTHEAST CHICKEN - poke bowl on white sushi rice, chicken, broccoli, sweet potato, carrots, green onion, crispy red onion, sesame seeds & miso lime sauce.

SOYJOY - poke bowl on white sushi rice, Maine organic tofu, green onion, cucumber, carrot, edamame, micro greens, avocado sesame seeds & ginger chili vinaigrette sauce.


Venue Information

The Word Barn
66 Newfields Road
Exeter, NH 03833
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Organizer Information

The Word Barn


66 Newfields Road
Exeter, NH 03833

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