Immerse yourself in a transcendent musical experience at The Word Barn as the acclaimed global music exchange, OneBeat, presents a one-night-only event.

Prepare to be captivated as 25 boundary-pushing musical artists from 19 nations converge to unveil their latest creations, meticulously crafted during two weeks of relentless collaboration.

Within the intimate confines of the barn, surrender yourself to the enchanting melodies of South African folk music, intertwining seamlessly with the raw, untamed rhythms echoing from Colombia's Sierra Nevada mountains. Journey through the avant-garde jazz scene of Tokyo, where experimental beats collide with the infectious pulse of Argentinian samba infused with contemporary hip hop elements.

Prepare to discover traditional women's songs of Saudi Arabia, transporting you to distant lands with their haunting beauty, and so much more on this musical voyage.

No embellishments, no distractions – just an unfiltered, unadulterated exploration of sound and culture.

Join us for a night where the boundaries of genre and geography dissolve, leaving only the raw power of creativity and connection.

It's an experience that will linger in your memory long after the final notes fade.

All ticket proceeds go to support the collaboration between OneBeat and The Word Barn.



***FOOD OPTION***

Thanks to our sponsor, Ohana Kitchen, you can now order a delicious poke bowl and have it ready and waiting for you when you arrive to enjoy during the show. Good food, good music, and good people - we love it!

Order cut-off is 11am on day of show. Add any of these bowls below to your order:

OHANA CLASSIC - poke bowl on white sushi rice, raw ahi tuna, green & sweet onion, chili relish, cucumber, macadamia nuts, sesame seeds & Ohana sauce.

SPICY CRUNCHY AHI - poke bowl on white sushi rice, raw ahi tuna, green & sweet onion, masago, cucumber, jalapeno, Maine kelp, garlic crisps, sesame seeds & Sriracha aioli.

MISO SALMON - poke bowl on white sushi rice, raw salmon, green onion, tobiko, edamame, Maine Seaweed Salad, cucumber, pickled red onion, shallot crisps & miso lime sauce.

NORTHEAST CHICKEN - poke bowl on white sushi rice, chicken, broccoli, sweet potato, carrots, green onion, crispy red onion, sesame seeds & miso lime sauce.

SOYJOY - poke bowl on white sushi rice, Maine organic tofu, green onion, cucumber, carrot, edamame, micro greens, avocado sesame seeds & ginger chili vinaigrette sauce.