Joe Pug brings his vividly painted and poetic folk hymns to The Word Barn Meadow for what will be a very special evening. One show only. Do not miss this.

A singer-songwriter known for his lyrical acumen and plaintive harmonica style, Joe Pug dropped out of college and moved to Chicago where he worked as a carpenter before breaking into the city’s music scene. Since 2008 he has released a string of critically-acclaimed albums and toured heavily in the U.S. and abroad. Paste Magazine wrote of his music: “Unless your surname is Dylan, Waits, Ritter or Prine, you could face-palm yourself to death trying to pen songs half as inspired”.

He has toured with Steve Earle, Levon Helm, The Killers, Justin Townes Earle, Sturgill Simpson, and many others. He has appeared at Lollapalooza, Bonnaroo, and The Newport Folk Festival. His music has appeared on NPR’s “Prairie Home Companion” and “Mountain Stage”. His music has been released by Lightning Rod Records, which features an alumni roster of Jason Isbell, Billy Joe Shaver, and James McMurtry.

Additionally, he is the creator and host of the popular podcast The Working Songwriter.

***FOOD OPTION***

Thanks to our sponsor, Ohana Kitchen, you can now order a delicious poke bowl and have it ready and waiting for you when you arrive to enjoy during the show. Good food, good music, and good people - we love it!

Order cut-off is 1pm on day of show. Add any of these bowls below to your order:

OHANA CLASSIC - poke bowl on white sushi rice, raw ahi tuna, green & sweet onion, chili relish, cucumber, macadamia nuts, sesame seeds & Ohana sauce.

SPICY CRUNCHY AHI - poke bowl on white sushi rice, raw ahi tuna, green & sweet onion, masago, cucumber, jalapeno, Maine kelp, garlic crisps, sesame seeds & Sriracha aioli.

MISO SALMON - poke bowl on white sushi rice, raw salmon, green onion, tobiko, edamame, Maine Seaweed Salad, cucumber, pickled red onion, shallot crisps & miso lime sauce.

NORTHEAST CHICKEN - poke bowl on white sushi rice, chicken, broccoli, sweet potato, carrots, green onion, crispy red onion, sesame seeds & miso lime sauce.

SOYJOY - poke bowl on white sushi rice, Maine organic tofu, green onion, cucumber, carrot, edamame, micro greens, avocado sesame seeds & ginger chili vinaigrette sauce.