Honeysuckle is a progressive folk act that blends older influences and traditional instrumentation with modern effects and inspiration.

Comprised of Holly McGarry and Chris Bloniarz, this Boston based band can frequently be found performing across the country. Honeysuckle has performed at Newport Folk Festival, Lollapalooza, Mountain Jam, Americanafest, Otis Mountain Get Down, and Audiotree. Awards include Americana Artist of the Year (2019) and Folk Artist of the Year (2018) at the Boston Music Awards, in addition to having been nominated every year since 2016. NPR named Honeysuckle one of the “Top 10 bands of 2016 So Far.”

Honeysuckle just released their fourth full-length album "Great Divide." They also have four previous titles: “Fire Starter” (full length 2019), "Catacombs" (full length 2017), "Honeysuckle" (full length 2016) and "Arrows" (EP 2015).

This is an open-air, limited-capacity event.

***FOOD OPTION***

Thanks to our sponsor, Ohana Kitchen, you can now order a delicious poke bowl and have it ready and waiting for you when you arrive to enjoy during the show. Good food, good music, and good people - we love it!

Order cut-off is 1pm on day of show. Add any of these bowls below to your order:

OHANA CLASSIC - poke bowl on white sushi rice, raw ahi tuna, green & sweet onion, chili relish, cucumber, macadamia nuts, sesame seeds & Ohana sauce.

SPICY CRUNCHY AHI - poke bowl on white sushi rice, raw ahi tuna, green & sweet onion, masago, cucumber, jalapeno, Maine kelp, garlic crisps, sesame seeds & Sriracha aioli.

MISO SALMON - poke bowl on white sushi rice, raw salmon, green onion, tobiko, edamame, Maine Seaweed Salad, cucumber, pickled red onion, shallot crisps & miso lime sauce.

NORTHEAST CHICKEN - poke bowl on white sushi rice, chicken, broccoli, sweet potato, carrots, green onion, crispy red onion, sesame seeds & miso lime sauce.

SOYJOY - poke bowl on white sushi rice, Maine organic tofu, green onion, cucumber, carrot, edamame, micro greens, avocado sesame seeds & ginger chili vinaigrette sauce.